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Allergen Management Allergen AnalysisAllergen ConsultancyAllergen Training Food Consultancy & Training Ingredient & Product Analysis Authenticity Cannabidiol (CBD) Testing Carbohydrate Testing Claim Substantiation Fats & Oils Analysis Flavour & Aroma Profiling Meat & Fish Species Identification Natural Product & Supplement Analysis Olive Oil & Speciality Oil Authenticity Physical & Structural Properties Vitamin Analysis Problem Solving Acrylamide Testing Allergen Analysis Contamination Chemical Contamination Physical Flavour & Aroma Profiling Physical & Structural Properties Shelf Life Studies Taint Investigation 24/7 Emergency Response Service R&D Support Claim Substantiation Flavour & Aroma Profiling Food Product Development Food Regulatory Services High Protein Product Development Ingredient Development Method Development & Validation Physical & Structural Properties Shelf Life Studies Sugar Reduction & Reformulation Vegan & Vegetarian Services Food & Consumer Goods
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Upcoming eventWebinarPharmaceutical & Biopharmaceutical28 02 2022RSSL QP Webinar - To QP or not to QPOn 28th February RSSL will be running our virtual QP Webinar, exploring everything involved in becoming a Qualified PersonExplore
All eventsVirtualFood and Consumer Goods22 11 2021Fi Europe 2021From 22nd - 26th November, RSSL scientists will be hosting three separate sessions during FI Europe 2021ExploreVirtualFood and Consumer Goods23 11 2021Food Matters Live - Careers WeekRSSL MD Jacinta George, will be speaking during Food Matters Live - Careers Week, running 23rd - 25th NovemberExploreVirtualPharmaceutical & Biopharmaceutical08 12 2021RSSL Pharma Impurity Characterisation WebinarHosted by RSSL Senior Scientists, this webinar will consider the analytical techniques that can be applied for the assessment and characterisation of impuritiesExploreVirtualPharmaceutical & Biopharmaceutical22 12 2021RSSL Sterility Webinar SeriesHosted by Tim Sandle, RSSL's complimentary sterility webinar series continues throughout 2021ExploreLoad more events