Flavour Problems –
Call our Flavour
Chemistry Experts

Our team specialises in all aspects of flavour chemistry. Whether you are need to isolate compounds that impart taste and aroma, develop a chemical fingerprint of your product or detect a tainting compound, we can help.

Using cutting edge technologies
and specialist capability we can 
also help you understand flavour compound release from your 
products by measuring aroma compounds on the breath.
Applying this understanding of the
role of ingredients, processing or technology on the flavour of a product can help drive product development and optimisation.

Call us for further details on how we can help you.

If you are looking for support in a specific area, here are some good places to start:

Food Sector ServicesAnalytical services, product development, consultancy and more

Pharmaceutical ServicesScientific, technical and consultancy services

Our ExpertiseSpecialist areas of technical capability

Training CoursesFor food and pharmaceutical industry professionals

Or just get in touch - we're happy to help.

About Us

We are an industry leading trusted provider of specialist scientific analysis, research, development and training for the food, drink, pharmaceutical, biopharmaceutical and healthcare sectors.

Providing scientific solutions that drive safety, quality and compliance, we help you produce world-leading brands that are safe, innovative, of the highest quality and meet regulatory and consumer demands

We are customer focused, science driven, results led.

About Us

We are an industry leading trusted provider of specialist scientific analysis, research, development and training for the food, drink, pharmaceutical, biopharmaceutical and healthcare sectors.

Providing scientific solutions that drive safety, quality and compliance, we help you produce world-leading brands that are safe, innovative, of the highest quality and meet regulatory and consumer demands

We are customer focused, science driven, results led.

Food e-News
Latest News
  • Friday, July 31, 2015

    RSSL addresses concern over oregano adulteration

    RSSL are offering two levels of tests to verify the authenticity of oregano.

  • Tuesday, June 30, 2015

    Partnering medical devices manufacturers

    RSSL's service will effectively provide a comprehensive and bespoke testing service (biological, chemical and physical) providing results for QC release, EU import certificates, affirming medical device functionality and determining product shelf-life.

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