Before submitting your samples, contact our customer services team to obtain a proposal. This ensures clairty on the project scope, required analysis, agreed turnaround time and associated costs. Your proposal will be generated from our Customer Relationship Management (CRM) giving you a unique identifier.
All sample submissions must now be completed via the My RSSL portal. We've recorded a series of tutorial videos to help you with the transition, the first of which is below. For the whole series visit our YouTube page
To make sure that your sample reaches us safely and securely there are a few things you will need to do before sending off:
Please find our opening hours over the festive period below. Outside of the dates listed, we are open as normal.
| Date | Opening Hours |
| Wednesday 23 December 2026 | 9:00 to 17:00 (last sample delivery cut off*) |
| Thursday 24 December 2026 | 9:00 to 14:00 GMT (Closing early)* |
| Friday 25 December 2026 | Closed (Christmas day) |
| Monday 28 December 2026 | Closed (Bank holiday) |
| Tuesday 29 - Thursday 31 December 2026 | Open (Normal hours) |
| Friday 1 January 2027 | Closed (Bank holiday) |
| Monday 4 January 2027 | Open (Business as usual) |
The latest we can accept delivery of samples is 17:00pm GMT on Wednesday 23 December 2026. After this time, we will not be able to receive samples until we reopen on Tuesday 29 December 2026.
If you have any questions regarding our opening hours over the holiday period, please get in touch on +44 (0)118 918 4076 or email foodsales@rssl.com / lifesciencesales@rssl.com