Allergen management

Conducting regular testing for potential allergens and cross contamination in food across your business is vital. Our accredited, analytical testing service can reliably detect all 14 major food allergens that must be declared under current UK and European legislation. Using the latest techniques, we deliver accurate and fast results tailored to your needs. We help you to:

• Detect allergen contamination
• Substantiate free-from claims
• Ensure compliance with food information and labelling requirements
• Support cleaning validation studies

Our consultants bring an informed and practical perspective to your allergen management plans, particularly in devising effective allergen control strategies. You will learn from some of the best allergen professionals in the field. Their exceptional food allergen knowledge shapes many of the food industry standards we follow today.

Our consultants provide on-site guidance where you need it most related to:

• Food allergen management policies and procedures
• Allergen risk analysis
• Supplier assessments
• Allergen food safety risk assessment
• Compliance with the latest regulations and standards

Our in-house training programme will empower your team with the knowledge and practical tools they need for effective food allergen management.

Delivered by our experienced training team in your factory or on-line, these interactive courses are relevant, practical and directly applicable. Choose from our most popular topics or talk to us about designing a tailored workshop to meet your needs.  Current workshops include:

• Food allergen risk assessment, management and communication
• Allergen cleaning validation
• Awareness level training
• How to adopt and use reference doses for precautionary allergen labelling (eg. VITAL)