The four key steps to Novel Food regulatory success

Before launching a new ingredient, it is essential to determine whether it is classified as a novel food. But how do you know?

Here Regulatory Consultant Daniele Leonarduzzi takes us through the four key steps that will set your Novel Food regulatory submission to success:

• Conduct a historical review
• Check the EU Novel Food catalogue
• Evaluate your product and process
• Still uncertain? Speak with an expert

Find out more about our bespoke Novel Food support here