Food e-News

Our fortnightly email newsletter brings you the latest scientific and technical food news, plus a roundup of relevant food-related EU legislation and UK and global product recalls.   

Sign up for Food e-News for the latest food science research, food safety headlines and lots more information relevant to the food, drink and related industries straight to your inbox. Our popular newsletter covers UK, EU and global stories, and is free to receive. Contact Lorraine Povey to sign up.

Food e-News

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Previous editions

Edition 624: 7 - 20 April 2016

  • Re-evaluating replacing saturated fat with vegetable oil high in linoleic acid... Read >
  • The effect of using omega-3 alone or in combination with folic acid and B vitamins on homocysteine... Read >
  • Higher levels of vitamin D are associated with a reduced risk of cancer... Read >
  • Altering food intake behaviour using emulsion droplet size... Read >
  • Report from the Commission to the European Parliament and the Council on young-child formulae... Read >
  • Product recalls and alerts... Read >
  • Legislation headlines... Read >
  • Food safety... Read >
  • Other headlines... Read >
More news

Edition 623: 24 March - 6 April 2016

  • Using dietary fibre and lime flavour in stevia sweetened drinks to increase acceptability... Read >
  • Could red raspberries be the next “super fruit”? ... Read >
  • Can dietary pulse consumption aid long term weight loss?... Read >
  • Vegetarian diet may influence gene variant frequency... Read >
  • EFSA survey identifies 28 food safety priorities... Read >
  • Product recalls and alerts... Read >
  • Legislation headlines... Read >
  • Food safety... Read >
  • Other headlines... Read >
More news

Edition 622: 26 Feb - 23 March 2016

  • Could introducing allergenic foods at an early age prevent food allergy?... Read >
  • Creating a “healthier” bread using an anthocyanin-rich extract... Read >
  • Chocolate consumption and cognitive function... Read >
  • Lipid digestion and curcumin bioavailability using Hydrogel-based bead encapsulation... Read >
  • Increasing intake of polyunsaturated fats may be beneficial for a prediabetes subtype ... Read >
  • Product recalls and alerts... Read >
  • Legislation headlines... Read >
  • Food safety... Read >
  • Other headlines... Read >
More news


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