The Impact of COVID-19 on consumer trends and product development

This webinar, jointly hosted by RSSL's Megan Eade and Rajan Kalakoti from Mintel, will consider how consumer behaviour is driving ingredient trends and product development.



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About the Speakers


Megan Eade has been with RSSL for six years, during which time she has undertaken ingredient evaluation and product development projects for leading manufacturers and has worked considerably on staying on top of market trends to support food and drink clients in their innovations.



Rajan Kalakoti has worked in the business intelligence industry for over seven years, partnering with European FMCG firms on their international expansion strategies. Rajan collaborates with key clients globally within Mintel's portfolio to carry out innovation workshops and deliver insight presentations.


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