Online, 27 November
We are looking forward to APNF where our own Daniele Leonarduzzi will be sharing his expertise on regulatory pathways and the challenges presented.
The alternative protein sector is evolving rapidly. Plant-based, cultivated, fermentation-derived and microbial proteins are making strides towards commercialisation, with investment, research and emerging technologies helping to turn promising scientific developments into scalable solutions.
However, significant challenges remain. From reducing bioreactor costs and refining taste and texture to achieving commercial viability, producers must overcome a range of technical and practical hurdles. Meanwhile, navigating differing regulatory requirements across markets and building consumer trust are essential to bringing new products successfully to market.
How can businesses navigate these complexities and turn innovation into commercial success?
APNF 2026 brings together industry experts and professionals to explore these questions, share knowledge and discuss practical approaches to the opportunities and challenges shaping the future of alternative proteins.
As a Regulatory Consultant at RSSL, Daniele’s presentation will explore three key areas to help businesses strengthen their regulatory strategies:
Whether you are developing a new ingredient, preparing to launch an innovative food product or looking to strengthen your regulatory strategy, Daniele’s session will provide valuable insights to help you navigate the challenges ahead with greater confidence.
Click here to find out more and secure your place at APNF 2026.
